That Oatmeal Cooking Instructions
(1 serving)
1 cup water
1/4 cup mix
1/4 tsp. salt
Bring ingredients to a boil, simmer slowly for about 10 minutes, stirring occasionally until thick and creamy.
That Oatmeal Muffins
Ingredients:
1 cup That Oatmeal
1-1/4 cup Buttermilk
1/3 cup Butter
1 Egg, large
1/4 cup Agave Nectar (or 1/2 c. Sugar)
1 cup Unbleached Flour
1 tsp Baking Powder
1 tsp Baking Soda
1 tsp Salt
1 tsp Cinnamon
Preheat oven to 375 degrees.
Combine That Oatmeal and milk, allow to stand for 15 minutes while assembling other ingredients. Beat butter, egg and agave nectar together. Add dry ingredients, then stir in milk/oatmeal mix only until combined. Spoon into greased muffin pan. Makes 24 mini-muffins (bake approx. 10 minutes) or 12 regular-sized muffins (15 minutes). Check with a toothpick for doneness.